The brand new restaurant opened on Sep 16th which is “Haku-un makoto” features with Spanish bar Hareo,
Their vegetables are from local contracted farmers and they use special Himeji pork for Gyoza and Cha-shu pork.
The fish based soup has right and clean taste, also you have 2 choices for noodle. Don’t miss their seasonal special ramen as well!
★ Recommended menu
The most popular ramen!